Matcha Latte Recipe – How to Make the Perfect Matcha with Milk at Home
What is Matcha Latte?
Matcha Latte is a creamy, smooth drink that combines traditional Japanese matcha green tea with selected milk. This drink is a great alternative to coffee , as it provides long-lasting energy without sudden energy spikes.
Matcha Latte Recipe
- 0.5 - 1 teaspoon of high-quality matcha powder
- 60 ml of hot water (70 - 80 degrees)
- 160 ml plant-based milk
- Favorite sweetener
- Seattle
- Bowl
- Bamboo whisks (you can also use a milk frother)
How to make Matcha Latte at home?
Prepare the Matcha :
- Add the matcha powder to a cup.
- Pour in hot water (up to 80°C) and whisk with a bamboo whisk (chasen) or electric mixer until foamy.
Prepare the milk :
- Warm your milk of choice (oat, almond, coconut, or regular).
- Beat it until light foam.
Connect :
- Pour the warmed milk into the cup with the prepared matcha.
- Sweeten if desired.
